Appetisers

Bleikers of Yorkshire Gravadlax of Salmon
spiced cucumber, sweet mustard & dill sauce

Oven-dried Tomato Tart
Dorset blue Vinney cheese, basil oil, roquet

Chicken Liver & Foie Gras Parfait
onion marmalade, toasted brioche

Soup of the Day
crusty French bread

***

Main Course

Fresh Linguine
porcini mushrooms, garlic, parsley, truffle oil

Free-range Breast of Chicken
mashed potatoes, girolle mushrooms, peas

Pan-fried Fillet of Cod
tartare sauce, lemon, fries

Peppered Sirloin Steak
watercress, onion rings, fries

***

Side Orders

Creamy Mashed Potatoes
Clapshot (carrot and swede puree)
Thick-cut Chips with sea salt
Buttered Leeks and mint
Buttered Field Mushrooms
Mixed Leaf Salad with parmesan
Thyme-roasted Butternut Squash

***

Desserts and Cheeses

Vanilla Bean Ice Cream
hot espresso

Warm Apple & Blackberry Crumble
custard sauce

Exotic Fresh Fruit Salad
crème fraiche

Selection of West Country Cheeses
celery, grapes, apple chutney and biscuits

Bottled Beers

Budweiser
Becks Beer
Nastro Azzurro
Budvar

Wines By the Glass

White

Macon Charnay, L'Ancienne, Burgundy 2003
Chablis, Premier Cru, Montmains Laroche, Burgundy 2002
Sancerre, Château de Fontaine-Audon, Loire Valley
Vintage 2003
Unoaked Chardonnay, Vin de Pays, Laroche, SW France 2004
San Angelo Pinot Grigio, Castello Banfi, Italy 2004
Bouchard Finlayson, Crocodiles Lair, Chardonnay, S Africa 2003
Omaka Springs, Sauvignon Blanc, Marlborough, N Zealand 2004

RED

Les Champs de l'Abbaye, Bougogne, Burgundy 2001
Château Fonreaud, Listerac, Bordeaux 1999
Grenache Cabernet Sauvignon, Vin de Pays d'Oc, Jean Marc Boillot, South West France 2003
Montepulciano d'Abruzzo, Adesso, Italy 2004
Rioja, Coto de Imaz, Spain 1999
Casas del Bosque Reserva Pinot Noir, Chile 2004
Palandri Estate, Cabernet Sauvignon, Australia 2002

Champagne

Pol Roger, White Foil NV
Our 'house' Champagne from one of the few remaining independent 'Grandes Marques'

Our aim is to ensure that we use the very best of regional ingredients available in the West Country

Prices include VAT at £17.5% ~ Service at your discretion.
We cannot guarantee that our dishes are free from nuts.
Please refrain from smoking in the restaurant.

V = suitable for vegetarians
= dishes designated "lifestyle" ~ simply prepared, light balanced and tasty